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FoodService Europe & Middle East 2-3 vom 16.09.2022 Seite 6

The World by Numbers

How do you like your coffee?

Coffee (flavour) preferences and purchase intent from restaurants and foodservice venues across Europe and the US

[2090 Zeichen] Tooltip
Likelihood to purchase a milk substitute Coffee purchase intent Top 3 flavours for coffee Out-of-home vs. at-home consumption
€ 5,75

FoodService Europe & Middle East 2-3 vom 16.09.2022 Seite 124,125,126,127

Experts' Perspectives Pricing

Staying afloat in an economic crisis

As the cost of living crisis cripples European consumers, what are their current perceptions and intentions when it comes to dining out now and in the future?

[14859 Zeichen] Tooltip
Macro-economic outlook for key markets Breakdown of quarterly QSR trends - The following is a snapshot of US QSR trends in July 2022 compared with July 2021 Price trends in 2021
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FoodService Europe & Middle East 1 vom 23.03.2022 Seite 6

The World by Numbers

The potential of alternative proteins

The environmental impact of sustainable proteins vs conventional meat Source: GFI & CE Delft lifecycle assessment 2021. *from dairy cattle According to the Good Food Institute, plant-based meat substitutes have great potential to help build a s

[1843 Zeichen] Tooltip
The environmental impact of sustainable proteins vs conventional meat The likelihood to purchase a... Reduced consumption of meat or animal-based products - Global consumers by generation (age)
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FoodService Europe & Middle East 1 vom 23.03.2022 Seite 8,9,10,11,12,13

Survey: Business Catering

Catering for an evolving workplace

The pandemic has had a tremendous impact on how and where we work – and where and what we eat in that context. The following examples from Spain and the UK show how business caterers are responding to these challenges in an attempt to absorb sales losses and generate new sales channels.

[17710 Zeichen] € 5,75

FoodService Europe & Middle East 1 vom 23.03.2022 Seite 26,27

Market Entry

On a mission to grow in Europe

US chicken specialist Wingstop is getting ready to move into Germany. Following its successful start in the UK, the brand now expects to tap fans for its highly focused product offering in Germany as well.

[4902 Zeichen] € 5,75

FoodService Europe & Middle East 1 vom 23.03.2022 Seite 30,31,32

Alternative Proteins

“Plant-based food is here to stay!”

Are protein substitutes just a passing trend or are the new products based on plants, cells, fungi and the likes actually here to stay? We have taken a trip into the kitchens and a look inside the heads of restaurateurs, suppliers and customers to find out just how relevant this new industry is.

[9730 Zeichen] Tooltip
Vegetarians in... / Flexitarians in... / Vegans in... / Pescatarians in...
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FoodService Europe & Middle East 4 vom 10.12.2021 Seite 6

The World by Numbers

Great potential for pizza

“Pizza chains around the world weathered the crisis better than many operators of other categories, in large part because they already had an established delivery busines and off-premise channels, a delivery-friendly format and a product that is posi

[1442 Zeichen] Tooltip
Top 5 global pizza chains Fastest growing pizza chains by unit count Top proteins for pizza Likelihood to purchase a pizza
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FoodService Europe & Middle East 3 vom 21.09.2021 Seite 8,9,10,11,12,13,14,15

Resilience & Innovation

Braving the pandemic

It takes courage, strength and resilience to continue pursuing plans when times get tough. We spoke to operators in Germany, Italy and the UK, who decided to expand their network or open brand new concepts at a time when lockdowns and other Covid restrictions challenged the whole sector.

[26926 Zeichen] € 5,75

FoodService Europe & Middle East 2 vom 19.05.2021 Seite 8,9,10,11,12,13

Retail foodservice

Fresh from the store

Food retail is one of the few sectors to have seen a sales increase during the Covid-19 crisis. How have changed living and working conditions affected the demand and range of retailers foodservice offer? Examples from Germany, Russia and the UK show that things are happening in this segment.

[19520 Zeichen] € 5,75

FoodService Europe & Middle East 2 vom 19.05.2021 Seite 25

Coffee Shop Ranking

Reshaping the UK market 

Project Café UK 2021, World Coffee Portal’s report on the UK branded coffee shop market, reveals the £3 bn segment suffered a near 40% sales decline over the last 12 months.

[2482 Zeichen] € 5,75

 
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