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    Food Service Europe Nr.04 vom 20.11.2003 Seite 010

    Stadium F&B

    Bigger, Better, Quicker

    The trend in stadium foodservice is towards more: more menu variety, more upscale offerings, more corporate hospitality, more entertainment experience. Anyone in the sport-stadium business wanting to stand a chance against live TV broadcasts and multi-function arenas must continuously optimise their catering arrangements. The challenge is to maximise output in the minimum time because the window of selling opportunities is mostly only very short. Being fast, good and flexible, that's the name of the game. The key to the future: business seats, VIP boxes, commercial events or - in Germany - the FIFA World Cup 2006. A pan-European overview focusing on (soccer) stadiums.

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    GER: Soccer Stadiums for the World Cup 2006 - by seating capacity

    Erdgeschoss Color Line Arena

    USA: Top 5 Stadiums
    € 5,75