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    FoodService Europe & Middle East 4 vom 21.08.2015 Seite 28,29,30,31,32,33

    Interview

    Playing in the Champions League

    Attila Dogudan is an entrepreneur through and through, and one of the really big players in the gastronomy business at gourmet level. What he has built up with Do & Co over a good 30 years, first in Austria, then internationally, is a unique empire. At a recent award ceremony, journalist Michael Nikbakhsh (Profil, Vienna) managed to snatch one of the very rare interviews with this Pope of the premium segment.

    [14303 Zeichen] Tooltip
    2014/15: Do & Co Group
    € 5,75

    FoodService Europe & Middle East 05 vom 08.10.2013 Seite 044 bis 051

    Interview

    Viennese Virtuoso

    By reviving, adapting and systematising the Austro-Hungarian imperial tradition of Tafelspitz boiled beef, Vienna’s Plachutta restaurants demonstrate the power of historical association in developing a world-famous culinary attraction. For Mario Plachutta, who collects imperial artefacts and races cars as well as operating the Euro 30 m business, key success factors include focused culinary standards, technical excellence and a consistent identity. Interview by Bruce Whitehall.

    [21216 Zeichen] € 5,75

    FoodService Europe & Middle East 5 vom 08.10.2013 Seite 44,45,46,48,50,51

    Interview

    Viennese Virtuoso

    By reviving, adapting and systematising the Austro-Hungarian imperial tradition of Tafelspitz boiled beef, Vienna’s Plachutta restaurants demonstrate the power of historical association in developing a world-famous culinary attraction. For Mario Plachutta, who collects imperial artefacts and races cars as well as operating the Euro 30 m business, key success factors include focused culinary standards, technical excellence and a consistent identity. Interview by Bruce Whitehall.

    [21216 Zeichen] € 5,75

    Food Service Europe & Middle East Nr.05 vom 17.10.2011 Seite 039

    Interview

    Viennese Variations

    Now with 212 outlets in 20 countries, the family-owned Schärf Group has drawn on its Viennese heritage, plus expertise in coffee-maker manufacture, roasting and shop design, to create an interesting variation on the Italian theming which has tended to dominate international coffee bar branding. Bruce Whitehall talks to CEO Reinhold Schärf about franchising, training, technology, corporate culture and other challenges.

    [20444 Zeichen] Tooltip
    Coffeeshop Company: Product - Mix
    € 5,75