Navigating the pandemic waves
In 2020, Russia’s hospitality sector has faced unprecedented challenges, like many other countries have. The country had to pass a stress test not every entrepreneur or company may survive. Julia Matveeva, editor in chief of Foodservice magazine Russia, reports on the situation in the Russian restaurant industry during the pandemic year.
[8160 Zeichen]
Navigating the pandemic waves - Whole article incl. illustrations
€ 5,75