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    Food Service Europe Nr.01 vom 16.02.2001 Seite 010

    Airport F & B

    Microcosm Airport

    Only 10 years ago the foodservice available at airports was pretty miserable but now airport sites get extremely high ratings from retail and restaurant professionals alike. People frequencies compare favourably with those of high-street locations. Among the highest revenue-earners are quickservice concepts, which are increasingly being grouped together in food courts. A pan-European overview.

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    London F&B

    SSP Europe

    Brands at UK airports
    € 5,75