Dinner with a View
Eating and drinking in lofty heights is a special pleasure - especially al fresco and with a free view of the surrounding landscape. And that holiday feeling is an automatic by-product. Although the natural habitat of rooftop restaurants is in southern climes, especially North Africa, sun-hungry Central and North Europeans are particularly fond of this kind of open-air experience. Naturally, the outdoor business is more or less limited to the warmer months in moderate climates. And some rooftops are only open seasonally or depending on the weather conditions - a typical constellation for hotels, as a supplementary source of business. Also widespread is a combination of open and covered space. We take a look over the roofs of Europe. MW
[24578 Zeichen]
€ 5,75